Chocolate Farm Cake

1. Into a large bowl mix flour, cinnamon and sugar.

2. In a saucepan mix butter, cocoa, and water. Stir constantly until mixture melts. Pour into flour mixture and mix well.

3. Add buttermilk, beaten eggs, soda and vanilla. Mix well.

4. Pour batter into shortening greased cookie sheet with deep sides.

5. Bake at 400° for 20 minutes.

(while cake is cooking make chocolate icing recipe below)

6. Into a saucepan add butter, powdered sugar, vanilla and enough milk to make creamy. Mix well and cook over medium heat.
Cook for 4 to 5 minutes - stirring constantly.

7. Remove from heat and mix in chopped pecans.

8. Pour icing on cake while both are still warm.

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* Many thanks to Aunt Ruby for this wonderful cake recipe!!

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